Cabbage Pak Choi 'White Stem'
Cabbage Pak Choi 'White Stem' is backordered and will ship as soon as it is back in stock.
This is a fast growing, leafy vegetable with wide adaptability. The upright, compact plants to 25 cm tall, have long white tender stems. It is tender and delicious and useful as a quick fill-in. Harvest as a steamed green or in stir fry, also makes a great microgreen. Days to harvest: 40 - 45 days: begin harvest when plants are 15 cm tall.
Product: Cabbage Pak Choi 'White Stem'
Product type: SEED (150)
Botanical name: Brassica rapa Pekinensis Group
This is a fast growing, leafy vegetable with wide adaptability. The upright, compact plants to 25 cm tall, have long white tender stems. It is tender and delicious and useful as a quick fill-in. Harvest as a steamed green or in stirfries, also makes a great microgreen. Days to harvest: 40 - 45 days: begin harvest when plants are 15 cm tall.
Plant type: Annual cool season crop; frost tolerant
Plant height: 25 cm
Sow when: Germinate best at 15 - 24°C
Temperate: Early spring to early autumn
Subtropical: Late autumn to early winter
Tropical: Dry season
Germination: 7 days
Depth: 10 mm deep
Position: Full Sun
Sow where: Sow directly where it is to grow
Soil type: Fertile, well drained, pH 6 - 7.5; heavy feeder; prepare soil by digging well-rotted compost or animal manure through the bed
Rows: 30 cm apart
Details: Keep soil moist
Harvest: 40 - 45 days: begin harvest when plants are 15 cm tall
Suitable for hot and humid: Suitable for hot and humid growing conditions